Análisis de un sistema productivo agrícola en el Caribe: tecnología de producción, patrón de costos e indicadores económicos de la producción de ahuyama
DOI:
https://doi.org/10.14482/ecoca.23.3033Palavras-chave:
Cucurbita moschata, costos de producción, datos mixtosResumo
La investigación tuvo como finalidad revelar los aspectos socioeconómicos, productivos y tecnológicos asociados al cultivo de ahuyama en zonas productoras del Caribe colombiano. Para ello, se diseñaron y aplicaron encuestas estructuradas y complementariamente se realizaron talleres para la determinación de patrones de costos e indicadores económicos del cultivo. La información se analizó mediante métodos multivariados, utilizando la distancia de Gower y el agrupamiento jerárquico de Ward. Los resultados revelan un bajo nivel en la tecnología local de producción, el cultivo presenta una baja dependencia de agroinsumos y los costos de producción son compatibles con la realidad económica del pequeño productor.
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